Sparkling Ginseng Elixir Yuzu Citrus

Bear Maple marries ginseng and maple water to deliver an uplifting user experience with its new adaptogenic Sparkling Ginseng Elixir. It is the only beverage company to feature hydroponically grown ginseng as its hero ingredient. Bear Maple is infused with brewed ginseng root to help support mental clarity and focus, without caffeine. Ginseng root is a powerful adaptogen and has for centuries been revered and used for its antioxidant properties, immune system support, and capacity to bolster the body’s resilience against stress. All Bear Maple beverages are crafted and naturally sweetened with maple water derived straight from the forests of the Northeastern US. Originating from Japan, China, and Korea, yuzu is a citrus fruit renowned for its floral depth and nuance, often likened to a harmonious blend of lemon, mandarin, and grapefruit. The result is a beautifully aromatic, lemony essence that delivers a crisp and refreshing experience.

• Made in United States • Ingredients: Brewed Ginseng (Carbonated Filtered Water, Maple Water Concentrate, Panax Ginseng Powder, American Ginseng Powder), Ginger Juice,Yuzu Juice, Ascorbic Acid (Vitamin C)  • Shelf life: 6–12 months • Storage: Shelf-stable • Weight: 12 oz (340.19 g) • Dimensions: 2.5 x 2.5 x 6 in (6.4 x 6.4 x 15.2 cm)